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Praline Cookies

Praline Cookies

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This recipe makes a good cookie, but rather rich!

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Original recipe yields 12 servings

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Nutrition

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  • Calories:
  • 260 kcal
  • 13%
  • Fat:
  • 14.8 g
  • 23%
  • Carbs:
  • 29.2g
  • 9%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 38 mg
  • 13%
  • Sodium:
  • 165 mg
  • 7%

Based on a 2,000 calorie diet

Directions

  1. In a large bowl, cream together butter and brown sugar. Beat in egg, vanilla and maple flavoring. Beat in salt and flour until a smooth dough is formed. Shape dough into a log 12 inches long, wrap in wax paper, and refrigerate overnight.
  2. Preheat oven to 350 degrees F (180 degrees C). Line cookie sheet with parchment paper.
  3. Slice dough into 1/4 inch slices. Place slices on cookie sheet. Top each cookie with a pecan half. Bake for 10 minutes in preheated oven, or until golden brown.
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Reviews

TORNADOGODDESS
20
8/29/2002

I really liked these cookies, but they are rich!!!!

MyVintageMommy
18
2/23/2010

Dry, dry, dry and the pecan did not stick.