Praline Cookies

Praline Cookies

2 Reviews 1 Pic
  • Prep

    20 m
  • Cook

    10 m
  • Ready In

    1 d 30 m
Ingrid
Recipe by  Ingrid

“This recipe makes a good cookie, but rather rich!”

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Ingredients

Adjust Servings

Original recipe yields 2 dozen

Directions

  1. In a large bowl, cream together butter and brown sugar. Beat in egg, vanilla and maple flavoring. Beat in salt and flour until a smooth dough is formed. Shape dough into a log 12 inches long, wrap in wax paper, and refrigerate overnight.
  2. Preheat oven to 350 degrees F (180 degrees C). Line cookie sheet with parchment paper.
  3. Slice dough into 1/4 inch slices. Place slices on cookie sheet. Top each cookie with a pecan half. Bake for 10 minutes in preheated oven, or until golden brown.

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Reviews (2)

Rate This Recipe
TORNADOGODDESS
20

TORNADOGODDESS

I really liked these cookies, but they are rich!!!!

MyVintageMommy
17

MyVintageMommy

Dry, dry, dry and the pecan did not stick.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 260 cal
  • 13%
  • Fat
  • 14.8 g
  • 23%
  • Carbs
  • 29.2 g
  • 9%
  • Protein
  • 3.6 g
  • 7%
  • Cholesterol
  • 38 mg
  • 13%
  • Sodium
  • 165 mg
  • 7%

Based on a 2,000 calorie diet

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