Mom's Excellent Chocolate Chip Cookies

Mom's Excellent Chocolate Chip Cookies

21 Reviews 2 Pics
Stacy Mae
Recipe by  Stacy Mae

“My mom has made this our family's favorite cookie. Her husband, children, and grandchildren all enjoy its exceptional, mouth-watering flavor. This is a classic from our family to yours.”

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Ingredients

Adjust Servings

Original recipe yields 2 dozen

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  2. Cream butter, shortening, both sugars, egg, and vanilla in an electric mixer until fluffy.
  3. Stir in sifted dry ingredients.
  4. Add chocolate chips and walnuts.
  5. Drop by teaspoonfuls, 2 inches apart onto greased cookie sheet. Bake for 10-12 minutes or until golden.

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Reviews (21)

Rate This Recipe
Jillian
43

Jillian

My husband loves chocolate chip cookies, and this recipe has potential if you cut out the butter flavored shortening, used 1 1/2 cups of flour, add 1/4 tsp. of cream of tartar and bake these at 350 for 10 minutes vs. 375 - you'll have a much better experience.....

ABLOOMFIELD
40

ABLOOMFIELD

This cookie recipe had way too little flour for the amount of shortening and butter. My first batch was very greasy and dark brown. I added more flour and the rest of my cookies were really good.

Jelly
32

Jelly

These aren't cookies! They're chips! They're literally chips, like potato chips! You could add a cup more flour to the recipe if you want cookies instead of chips.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 358 cal
  • 18%
  • Fat
  • 24.5 g
  • 38%
  • Carbs
  • 34.9 g
  • 11%
  • Protein
  • 3 g
  • 6%
  • Cholesterol
  • 38 mg
  • 13%
  • Sodium
  • 214 mg
  • 9%

Based on a 2,000 calorie diet

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