Urban Legend Cookies II

Urban Legend Cookies II

18 Reviews 1 Pic
Holly
Recipe by  Holly

“It's the best chocolate chip, oatmeal cookie I've ever had. Recipe is large, I cut it in half. ”

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Ingredients

Adjust Servings

Original recipe yields 9 dozen

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Directions

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream butter and both sugars. Add eggs and vanilla. In a blender or food processor, process the oats until finely chopped.
  3. Add the chopped oats, flour, baking soda, salt, baking powder into the creamed butter and sugar mixture and mix well. Stir in the chocolate and nuts.
  4. Roll dough into 1 1/2 - 2 inch balls (do not press) and place 2 inches apart on a cookie sheet. Bake for 10 minutes.

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Reviews (18)

Rate This Recipe
Sereneblue
7

Sereneblue

Mrs Field's, Neiman Marcus', Urban Legend .. these cookies taste very good for a hoax recipe. First got it but unnamed, from a local aussie paper more than 10 years ago, then discovered it's got a name (1st or 2nd name above) last 4 years or so via the Net. Recently here (malaysia), it's making its rounds again but under yet another name - Famous Amos, lol. No matter what name it goes around with, this chocolate oatmeal chip cookie deserves a try; so go on, you might just come to love it, especially if you love oats, with nuts and chocolate. This makes a lot; I make them smaller and halve the recipe sometimes too. Thanks for sharing it here Holly, I now know the calories and fat content of these cookies.

Kaitlyn MacKenzie
6

Kaitlyn MacKenzie

i LOVE these cookies!! they're so easy to make... but they taste so good!! i always make alot and put some dough in the freezer for when i'd like some more :P

UmmOmar
5

UmmOmar

This is one of those special occasion cookies. Everyone loves them. I have made them several times over the past 5 years or so.

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Nutrition

Amount Per Serving (54 total)

  • Calories
  • 312 cal
  • 16%
  • Fat
  • 17.1 g
  • 26%
  • Carbs
  • 39 g
  • 13%
  • Protein
  • 4.2 g
  • 8%
  • Cholesterol
  • 35 mg
  • 12%
  • Sodium
  • 168 mg
  • 7%

Based on a 2,000 calorie diet

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