Black Walnut Balls8 Reviews
“A friend gave this to me because she knows I love black walnuts in anything. They are much like other Christmas cookies you make with pecans in them. But these are GREAT!!” - by Barbara
Original recipe yields 3 dozen
- Preheat oven to 325 degrees F (170 degrees C).
- Blend together butter, flour, white sugar, salt, and vanilla. Add black walnuts and mix well.
- Shape into 1 inch balls. Bake for 25 minutes on ungreased cookie sheet. Remove from oven and let cool.
- Roll in powdered sugar. Store flat - not stacked on top of each other.
Amount Per Serving (18 total)
- 252 cal
- 18.6 g
- 18.1 g
Based on a 2,000 calorie diet
Reviews (8)Rate This Recipe
"I liked these a lot, I don't think my guests enjoyed them as much. I think it depends on how much you like the unique flavor of black walnuts. ..." See more"
"I used regular walnuts (had them on hand)...and added some semi-sweet chocolate chips and a little extra vanilla the first time I made this...EVERYONE LOVED them! And it's so easy! I'm making them aga..." See morein today...it's now the 3rd time in 2 months my boyfriend has requested "those walnut cookie things"...Thanks for the recipe!"
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