Grandma's Brown Sugar Drop Cookies29 Reviews
“These are great EASY cookies. My grandmother made them for years.” - by Teri Viereck
Original recipe yields 2 dozen
- Preheat oven to 350 degrees F (180 degrees C).
- Cream together shortening and brown sugar. Add eggs and mix well.
- Dissolve baking soda in hot water. Stir into mixture. Add flour, salt and cinnamon. Mix well.
- Drop by spoonful onto cookie sheet. Bake 10 - 12 minutes.
Amount Per Serving (12 total)
- 241 cal
- 12.4 g
- 30.4 g
Based on a 2,000 calorie diet
Reviews (29)Rate This Recipe
"I think this is a great recipe, aside from the overwhelming taste of baking soda. I had to reduce it to 1/2 a tsp to get a normal tasting cookie......" See more"
"Okay, I took the advice of some of the other reviewers of this recipe, and added a little less baking soda. WOW these cookies are amazing!! I added raisins and pecans, because the cookies just seemed ..." See moreto ask for them! Great recipe."
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