Broiled SPAM® and Cheese Open Face Sandwiches

Broiled SPAM® and Cheese Open Face Sandwiches

3
Elaine E 0

"An easy lunch open face sandwich. Just SPAM® and Cheddar."

Ingredients

10 m servings 392 cals
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Original recipe yields 3 servings

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Nutrition

  • Calories:
  • 392 kcal
  • 20%
  • Fat:
  • 28.6 g
  • 44%
  • Carbs:
  • 14.8g
  • 5%
  • Protein:
  • 18.7 g
  • 37%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 1171 mg
  • 47%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  2. Place the three slices of bread onto a baking sheet. Stir together the luncheon meat and Cheddar cheese in a bowl. Press the meat and cheese mixture on top of each slice of bread.
  3. Broil in the preheated oven until the sandwiches are hot and the topping is beginning to brown on top, 3 to 5 minutes.
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Reviews

3
  1. 3 Ratings

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My ex grew up in Hawaii and ate SPAM and eggs all the time. I developed a taste for it, but had only had it as SPAM and eggs. I never thought of grating it...thanks for the idea.

Its SPAM. If you like it, you'll love this recipe. If not, then it probably won't convert you. I did this recipe as a part of the Western Region's Faceless Frenzy July 2012.

I make spam and grilled cheese sanwhiches for my children all the time. I never thought to grate it!!! It worked out well, classic grilled cheese with grated spam and tomatoes. They loved it!