Chocolate Covered Cherry Cookie Frosting

3
Mellan 0

"Frosting for Chocolate Covered Cherry Cookies III."

Ingredients {{adjustedServings}} servings 103 cals

Serving size has been adjusted!

Original recipe yields 18 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 103 kcal
  • 5%
  • Fat:
  • 4.3 g
  • 7%
  • Carbs:
  • 16.9g
  • 5%
  • Protein:
  • 0.7 g
  • 1%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 38 mg
  • 2%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  1. In double boiler, over boiling water, cook the milk, butter, chocolate and salt until thick.
  2. Remove from heat and stir in the vanilla and confectioner's sugar until of spreading consistency. Spread on Chocolate Covered Cherry Cookies III.
Tips & Tricks
Hard Chocolate Glaze

A simple but decadent chocolate glaze that spreads on easy.

Chocolate Covered Peppermint Patties

See how to make a chocolate peppermint confection.

Footnotes

Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 3

  1. 3 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
AUTUMN_SPICE
7/14/2003

This is absolutely wonderful.

BITTYGAIL
7/14/2003

very delicious!!

MOLLYSMAMA
12/10/2011

Delish! I added about 2 teaspoons of corn syrup with the milk butter & chocolate to make the icing hard and glossy. That way the cookies don't stick together.