Blonde Brownies II Recipe - Allrecipes.com

Directions

Melt butter or margarine. Add sugar and mix well. Cool.
Add eggs and vanilla, blend well. Add the rest of the ingredients except the chocolate chips.
Put into a greased 9 x 13 inch pan. Sprinkle with chocolate chips and bake at 350 degrees F (180 degrees C) for 20 to 25 minutes. Cool and cut into bars.

Nutrition

Amount Per Serving (12 total)

Calories
453 cal
23%

Fat
21.9 g
34%

Carbs
62.6 g
20%

Based on a 2,000 calorie diet

Reviews (38)

Rate This Recipe

manda2525

May. 13, 2006

"This is my recipe for blondies (its from a baking cookbook by a certain well-known lady) but my recipe calls for no salt and turns out perfectly, add toffee bits instead of chocolate chips for an extr..." See morea special treat. Perfect for non-chocolate lovers"

cicada77

Feb. 3, 2008

"These are great. They have a crisp outer shell and a gooey center. The reason I'm not giving it 5 stars is the salt, if you use a full tsp they are way too salty, I use 1/4 tsp and they turn out per..." See morefectly."