Recipe by: Rupert B
Original recipe yields 1 servings
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See how to make light, lemony cupcakes from scratch.
These Tart Lemon Triangles are an elegant and quick dessert.
This recipe is certainly tastey, but not exactly how it is made in Perú. While living there I've always seen it made with Pisco, I don't remember whether it was lemon or lime, sugar, and blended...