Lemon Pisco Sour1 Reviews
- Prep: 2 min
- Ready In: 2 min
“Pisco Sour is a popular drink in Chile and Peru made with Pisco and lemon juice.” - by Rupert B
Original recipe yields 1 drink
- In a small cup, dissolve the sugar in the lemon juice. Pour the lemon juice and sugar and Pisco into a cocktail shaker. Add ice, cover and shake until the outside is frosty, about 30 seconds. Strain into a cocktail glass and serve.
Reviews (1)Rate This Recipe
"This recipe is certainly tastey, but not exactly how it is made in Perú. While living there I've always seen it made with Pisco, I don't remember whether it was lemon or lime, sugar, and blended with ..." See moreegg whites to make the foam on top. plus a tiny spot of bitters on top."
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