Tequila Steak

Tequila Steak

14 Reviews 2 Pics
  • Prep

    5 m
  • Cook

    15 m
  • Ready In

    20 m
OCEANAS
Recipe by  OCEANAS

“This is a really quick to prepare steak, with a little bit of kick. Though prep time is fast it is better enjoyed when marinated for at least 8 hours. Buen Provecho!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 steak

ADVERTISEMENT

Directions

  1. Combine the tequila, Worcestershire sauce, cayenne pepper, and garlic in a blender; blend until smooth. Place the steak on a plate; pour marinade over the steak. Place in refrigerator at least 8 hours or overnight.
  2. Preheat an outdoor grill for high heat and lightly oil grate.
  3. Grill steak to desired degree of doneness, 7 to 8 minutes per side for medium.

Share It

Reviews (14)

Rate This Recipe
eplehman
17

eplehman

I only marinated this for about 3 1/2 hours and the flavor was very over powering. It was spicy but not very flavorful. If I made this again I would maybe add some soy sauce to balance out the spicy flavor.

brittlandk
13

brittlandk

This marinade was great. I put it and the steak in a plastic bag instead of on a plate to ensure the whole surface of the steak was covered, rotating the bag over the course of 8hrs. My husband LOVED the flavor.

Caroline C
11

Caroline C

I halved the amount of cayenne pepper, and it was still a bit too spicy for my wimpy taste buds. The flavor, however, was fantastic - I marinated the steak for about 10 hours, and it was perfect. This would work great with chicken too, maybe as a kabob marinade. Thanks!

More Reviews

Similar Recipes

Grilled Balsamic and Soy Marinated Flank Steak
(21)

Grilled Balsamic and Soy Marinated Flank Steak

Flank Steak Barbecue
(19)

Flank Steak Barbecue

Flank Steak Marinade
(18)

Flank Steak Marinade

Red Curry Flank Steak
(11)

Red Curry Flank Steak

Marinated Flank Steak
(9)

Marinated Flank Steak

Crock Pot or Slow Cooked Flank Steak
(8)

Crock Pot or Slow Cooked Flank Steak

Nutrition

Amount Per Serving (1 total)

  • Calories
  • 428 cal
  • 21%
  • Fat
  • 10.2 g
  • 16%
  • Carbs
  • 11.7 g
  • 4%
  • Protein
  • 28.4 g
  • 57%
  • Cholesterol
  • 51 mg
  • 17%
  • Sodium
  • 389 mg
  • 16%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Grilled Balsamic and Soy Marinated Flank Steak

>

next recipe:

Crock Pot or Slow Cooked Flank Steak