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Ready In35 m
Original recipe yields 12 servings
We're not into real spicey food, so we left out the peppers, and we used the mild sausage. Next time I'll try using a sausage with a little more spice. Kids loved them too.
I found the recipe to be really good!
I used HOT sausage after reading the reviews, but these were still awfully bland. i would rather just make an omelette or frittat and have a piece of toast on the side - would have taken much less time! doubt we will make this again.