“My mom's recipe. She glazes this ham in the microwave, but it can easily be done in the oven as well.” - by MISSJ79
Ingredients
Adjust Servings
Original recipe yields 1 boneless ham
Directions
- Cut the ham in half lengthwise. Place into a large pot, and fill with enough water to cover. Bring to a boil and cook for 1 hour, replenishing water as needed. Drain.
- Meanwhile, stir together the brown sugar, soy sauce and mustard in a small bowl. Set aside until the ham is done.
- Place the ham halves into a glass or ceramic baking dish with the cut sides facing up. Cover the ham with the brown sugar mixture. Cook in the microwave for 15 minutes. Slice and serve.
Nutrition
Amount Per Serving (6 total)
- Calories
- 451 cal
- 23%
- Fat
- 19 g
- 29%
- Carbs
- 25.5 g
- 8%
Based on a 2,000 calorie diet
Share It
Reviews (2)
Rate This Recipe
"So, I boiled the ham, which made it really tender. I was surprised. But the sauce wasn't really my cup of tea. It was certainly edible, but it really tasted like the three ingredients did not meld ..." See morein any way. And it reminded be of barbecue sauce. My husband seemed to like it, the kids ate it... it was okay."
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
