Original recipe yields 12 servings
Based on a 2,000 calorie diet
This was good and easy. BUT, next time, I will make a syrup of the brown sugar/pineapple juice/ginger ale before pouring it over. It was sweet, but it would have been better if it was more of ...
I've been making ham like this for years. As another poster suggested - Vernors Ginger Ale is best but I think it's a Michigan-based pop. Didn't have it in IL. But if you can find it - it's a...
Very good and very easy to prepare. Perfect for holiday dinners. Made it for Easter and I'll be making it again for Christmas!