Basic Peanut Butter Cookies

Basic Peanut Butter Cookies

11

"This recipe uses a pre-made mix that keeps for several weeks at room temperature. You can look at the recipe for Basic Cookie Mix here at Allrecipes.com! Use 2 cups for this recipe. Add the following ingredients to the mix to make Basic Peanut Butter Cookies."

Ingredients

45 m {{adjustedServings}} servings 69 cals
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Original recipe yields 18 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 69 kcal
  • 3%
  • Fat:
  • 6.4 g
  • 10%
  • Carbs:
  • 1.5g
  • < 1%
  • Protein:
  • 2.2 g
  • 4%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 55 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Melt butter over low heat and stir into Basic Cookie Mix. Stir in peanut butter and lightly beaten egg. Add vanilla and mix well.
  3. With lightly floured hands shape into 1 inch balls and arrange about 2 inches apart on a greased cookie sheet. Bake for 12 to 15 minutes until golden. Cool a couple of minutes before removing from cookie sheet to racks to complete cooling.

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Reviews

11
  1. 12 Ratings

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This recipe is really QUICK and EASY. I followed LAWCT's procedure to change the recipe a little and the cookies came out real GREAT! This really is the best peanut butter cookie I've ever taste...

There is not enough liquid to hold this batter together. My suggestion would be to increase the amount of peanut butter to 1 cup (softened in microwave for 1 minute 45 seconds) and to increas...

After having bad results with all the varieties of the basic cookie mix, I've altered the recipe for the peanut butter ones, and they turned out really well. I doubled the basic mix (4 cups) use...