apple-pie-ham

Apple Pie Ham

10 Reviews Add a Pic
  • Prep

    10 m
  • Cook

    1 h
  • Ready In

    1 h 10 m
Kendra
Recipe by  Kendra

“This ham recipe is an old favorite in my husband's family. The sauce it is cooked in is delicious served with the ham as well. So delicious!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 ham

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Place the ham in a baking dish or roasting pan and cover tightly with aluminum foil.
  2. Roast for 30 minutes in the preheated oven. While the ham roasts, mix together the apple pie filling, mustard, barbeque sauce and honey. Coat ham with the mixture when the 30 minutes are up.
  3. Return to the oven uncovered and cook for an additional 30 minutes or until ham is heated through.

Share It

Reviews (10)

Rate This Recipe
aly
12

aly

If BBQ sauce isn't your thing, replace with 1/4 cup of maple syrup! **yum**

Rocky Hill Gal
12

Rocky Hill Gal

For the taste of my family, adding bar-b-que sauce to this dish was a detraction. Perhaps it depends on the brand of bar-b-que sauce used. However, for us, the bar-b-que sauce ended up dominating a little too much.

BARNKITTY
11

BARNKITTY

Instead of using canned pie filling, we just cut up apples and mixed with the usual sugar and spices. It smells great when baking nad is very tasty.

More Reviews

Similar Recipes

Tangy Honey Glazed Ham
(486)

Tangy Honey Glazed Ham

Rita's Sweet Holiday Baked Ham
(236)

Rita's Sweet Holiday Baked Ham

Apricot Brown Sugar Ham
(178)

Apricot Brown Sugar Ham

Baked Ham
(90)

Baked Ham

Baked Ham with Maple Glaze
(77)

Baked Ham with Maple Glaze

Roasted Easter Ham
(66)

Roasted Easter Ham

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 708 cal
  • 35%
  • Fat
  • 40.3 g
  • 62%
  • Carbs
  • 32.6 g
  • 11%
  • Protein
  • 51.8 g
  • 104%
  • Cholesterol
  • 148 mg
  • 49%
  • Sodium
  • 2969 mg
  • 119%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Tangy Honey Glazed Ham

>

next recipe:

Baked Ham with Glaze