“These bar cookies are a great replacement to the classic brownie! Try using grated orange zest in the place of the vanilla for a citrusy twist!” - by Jenna Long
Ingredients
Adjust Servings
Original recipe yields 4 dozen
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Combine flour, baking soda, and cinnamon in small bowl.
- Beat butter or margarine, sugar, brown sugar, eggs and vanilla in large bowl.
- Gradually beat in flour mixture.
- Stir in oats and butterscotch chips. Spread dough into greased 15 x 10 inch pan. Bake for 18-20 minutes or until very lightly browned.
Nutrition
Amount Per Serving (24 total)
- Calories
- 268 cal
- 13%
- Fat
- 12.9 g
- 20%
- Carbs
- 34.1 g
- 11%
Based on a 2,000 calorie diet
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Reviews (16)
Rate This Recipe
"These bars are really good! I followed the recipe to the letter...except i only had a 9x13 pan, so I baked the bars for about 30 minutes, until they were golden brown on top and the center was set. Th..." See moreese aren't too sweet and have a nice oat-y flavor and crumb. They beg for a glass of cold milk! Be sure to completely cool the bars prior to cutting...don't be tempted to try them early because they will just fall apart while warm!"
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