Cornflake Clusters

Cornflake Clusters


"Easy ... chewy.. delicious!"


servings 137 cals
Serving size has been adjusted!

Original recipe yields 12 servings



  • Calories:
  • 137 kcal
  • 7%
  • Fat:
  • 6.9 g
  • 11%
  • Carbs:
  • 19.3g
  • 6%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 63 mg
  • 3%

Based on a 2,000 calorie diet

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  1. Combine corn syrup, sugar and butter in medium size sauce pan. Bring to boil over medium heat stirring constantly. Continue boiling 5 minutes, while stirring. Remove from heat.
  2. Add remaining ingredients, mixing thoroughly.
  3. Drop by level tablespoonfuls onto waxed paper or buttered baking sheets; cool until firm.
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  1. 21 Ratings


omg!!! this is the best recipe ever! i am a professionel chef but i never tasted anythig so delish! yum!yum!

This recipe was overall a little too sweet. So i added 1 1/2 tbsp of sugar instead. Less cornsyrup should be added too so that the cookies could set in a shorter time.

I gave it 4 stars if the following changes are made: i let the mixture cool enough to add 1/2 c mini semi sweet chocolate chips without them melting, yet still pliable enough to be able to form ...

I remember these from when I was little - super simple and easy to modify. You can substitute chocolate, dried fruit and other nuts. After spooning onto the wax paper, they are easy to shape i...

Delicious!!!!!! very easy, followed recipe exactly, too addictive!!! as they cool, easy to mold into more ball shape too.

Delicious! Substituted Special K cereal for the cornflakes. Everything else exactly as written. Cooked as directed and everything came out great! Going to try again with Total cereal.

Was pleasantly surprised by the overal result of this recipe! It took such a short time to complete and turned out quite tasty. Would be better if they were crispier though. But love the coconu...

These are really simple but tasty to make! I didn't have any walnuts and after trying one decided to salt the rest for a sweet and salty treat. Kids love them!

Very good if you eat it with a spoon. Just didn't set very good. Too sticky and I know I followed the recipe to a tee! Oh well, I tried.