Fudge Meltaways

Fudge Meltaways


"Rich, very delicious and attractive!"


servings 89 cals
Serving size has been adjusted!

Original recipe yields 48 servings



  • Calories:
  • 89 kcal
  • 4%
  • Fat:
  • 5.2 g
  • 8%
  • Carbs:
  • 10.6g
  • 3%
  • Protein:
  • 0.8 g
  • 2%
  • Cholesterol:
  • 12 mg
  • 4%
  • Sodium:
  • 48 mg
  • 2%

Based on a 2,000 calorie diet

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  1. Melt 1/2 cup butter or margarine and 1 square unsweetened chocolate in saucepan. Blend granulated sugar, 1 teaspoon vanilla, egg, crumbs, coconut and nuts into butter-chocolate mixture. Mix well.
  2. Press into ungreased baking dish, 11 1/2 x 7 1/2 inch or square 9 x 9 inch pan. Refrigerate.
  3. Mix 1/4 cup butter, milk, confectioners' sugar and 1 teaspoon vanilla. Spread over crumb mixture. Chill.
  4. Melt 1-1/2 squares sweetened chocolate and spread evenly over chilled filling. Chill again. Cut into small squares before completely firm.
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  1. 10 Ratings


This recipe originally comes from Betty Crocker. I've been making it for years and it is delicious (and very, bery sweet. I often melt about 3 squares of chocolate for the top, since one isn't u...

I prefer these to the seven layer bars. I had these at a tea at a teacher's house, and begged for the recipe. They are now on my husband's top five cookie list. I used powdered egg whites inst...

This is our all-time family favorite. Sometimes I use peppermint extract in the frosting layer and add a little green food color. I also use unsweetened chocolate in the crust, and drizzled over...

I have been making this recipe for years also and is always a big hit. For the top layer I use 1 square of unsweetened and 1 square of semi-sweet or German Chocolate. You need at least 2 or 3 s...

A family favorite for many years. Still looking for a way to spread that final layer of chocolate...such a pain.

Not bad. Never been crazy about coconut in baking. Double the chocolate for the top layer.

I first made this recipe last Christmas, for a family get-together, and they disappeared. I always omit the nuts, though, because I'm not a huge fan and a number of my family members are allergi...

This is also a favorite at our holiday get togethers. I read the recipe wrong the first time I made them and combined the final chocolate with the frosting. Pretty good and saves the final spr...

AWESOME thank you so much