Grandma's Cutout Cookies Recipe

Directions

Preheat oven to 350 degrees F (175 degrees C).
Cream shortening and sugar. Add eggs, sour milk and vanilla. Add dry ingredients and mix well.
Cover and refrigerate for at least 30 minutes.
Roll out dough and cut with cookie cutters. Bake 10 minutes. Cool and frost or decorate.

Nutrition

Amount Per Serving (60 total)

Calories
98 cal
5%

Fat
3.7 g
6%

Carbs
14.9 g
5%

Based on a 2,000 calorie diet

Reviews (3)

Rate This Recipe

CELTICMOON

Dec. 26, 2003

"This recipe is just like the one my Grandma use to make. I have been looking for one like hers for a long time. It is really good and everyone at my Yule dinner loved them...." See more"

APRIL JEROME GREER

Dec. 26, 2003

"I was very disappointed. No flavor! Needs more salt. Just wasn't what I thought it would be...." See more"

cookiebaker21

Nov. 28, 2011

"The dough was very sticky and i could not cut any shapes. My family and I also thought it had to much nutmeg. I'm only twelve, but i showed the recipe to my mom and told her EXACTLY what i did, and sh..." See moree said it was indeed the recipe."

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