“Easy, no-bake cookies.” - by Suzanne Stull
Ingredients
Adjust Servings
Original recipe yields 3 dozen
Directions
- Mix butter or margarine, cocoa, sugar, milk, and salt together in saucepan. Boil for 1 minute.
- Stir in oatmeal, peanut butter and vanilla. Drop by tablespoonfuls onto waxed paper. Allow to cool and harden.
Nutrition
Amount Per Serving (18 total)
- Calories
- 231 cal
- 12%
- Fat
- 9.9 g
- 15%
- Carbs
- 33.9 g
- 11%
Based on a 2,000 calorie diet
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Reviews (73)
Rate This Recipe
"This is my second no bake cookie recipe I've tried and the same result. When cooling they did not harden like they are suppose to. No sure what I am doing wrong. I followed both recipes to the "T". Do..." See morees anyone have any suggestions?"
4THEMYERSBOYS
"The only thing I changed in the recipe was using creamy peanut butter vs. crunchy. It is a great fast remedy for that feeling of "I-gotta-have-chocolate-quick-or-I'm-gonna-hurt-someone"!!! haha..." See more"
ohhmama
"These came out great, and my boys love em' too! I only had a half stick of butter on hand, so I used 1/4 cup shortening as well. For those that were finding they were to runny, make sure you boil th..." See moree full minute, and then after all ingredients are mixed in, I stirred them in the pot for a little while to help the "dough" cool and harden a bit, as they were runny until they cooled a little in the pot. Then drop them on your wax paper, they should form great at that point."
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