Log Cabin Cookies

3 Reviews

“Tasty cookies from long ago.” - by Suzanne Stull

Ingredients

3/4 cup butter
1/2 cup dark corn syrup
3/4 cup packed brown sugar
1/2 tablespoon maple flavored extract
3 cups self-rising flour
1 cup chopped walnuts

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Metric US

Original recipe yields 5 dozen

Directions

Mix all ingredients together in the order given. Roll into a log 2 inches in diameter and refrigerate until firm.
Cut into thin slices and place on greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes.

Nutrition

Amount Per Serving (30 total)

Calories
148 cal
7%

Fat
7.3 g
11%

Carbs
19.5 g
6%

Based on a 2,000 calorie diet

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Reviews (3)

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Rebecca

Oct. 25, 2002

"These are very good - cruchy and a bit chewy too. Next time I make them I think I'll double the maple extract just to make them a bit more mapley...." See more"

Yenny

Dec. 31, 2006

"Tasty but they're hard to tell when they're done. They're delicious warm and chewy out of the oven but if you bake them a little longer thinking they're not done like I did, they get too hard after c..." See moreooling. Still tasty but may need a cup of coffee to dunk them in. Used pecans instead of walnuts-really nice."

Sara P

May. 4, 2008

"Like Shortbread, only I didn't know if adding more butter would ruin them. In the end I only could use 80% of them because the rest stayed a powder. They got rock hard after an hour and were inedible...." See more Too bad because the smell was great. "

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