Original recipe yields 12 servings
Based on a 2,000 calorie diet
This was just "okay". I've made butter cookies before minus the cream cheese, and they've come out just as good. These weren't sweet at all, but we used a type of royal icing to decorate, and w...
Simple, quick and easy... these cookies were delicious! I topped them with a lemon flavored powdered sugar icing, and they were a hit. Very nice, light flavor. Definitely will make again an...
My son and I made these cookies together. They were very easy and also delicious! I will make this recipe over and over.
I loved the flavor but I had trouble with the dough, a little too sticky. Also, when they came out of the oven they were okay, but later became very hard.
This is a great cookie!!! I do have a question--am I using 4oz cream cheese or 8oz cream cheese??? I believe 4oz. Does anyone know??