Peanut Butter Cup Brownies

Peanut Butter Cup Brownies

122

"This is a yummy treat that everyone will love!!"

Ingredients

servings 628 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 628 kcal
  • 31%
  • Fat:
  • 31.7 g
  • 49%
  • Carbs:
  • 85.2g
  • 27%
  • Protein:
  • 7.4 g
  • 15%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 374 mg
  • 15%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Combine brownie mix, oil, egg and water in a large bowl. Stir 50 strokes with a spoon.
  3. Place batter in a cupcake pan (cupcake wrappers recommended). Once cups are 3/4 of the way full, place an unwrapped miniature peanut butter cup in the middle, then bake for 30-35 minutes keeping an eye on them while they're baking. Let them cool and then they're ready to eat!!
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Reviews

122
  1. 140 Ratings

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It seems there were a number of reviewers who experienced some problems with this which hopefully my suggestions will remedy. Prepare these as your brownie package directs, since they all differ...

As the other reviewers did, I followed the directions on the box and used 1/2 cup vegetable oil, 1/4 cup water and two eggs for a fudgy brownie. I used three packages of the mini Reese's in this...

I, too, followed the directions on the brownie box. I added a third egg to make them more cake-like. For the first batch, I used a regular sized muffin tin, but I thought the peanut butter cup...

I have made these twice and got rave reviews both times. The second time I made them it was for my grandaughter's birthday and my daughter wanted to hide them before everyone got to the party s...

THESE ARE GREAT , I HAVE BEEN MAKING THEM FOR YEARS . ONE THING,IN THE RECIPE IT SAYS "UNWRAPPED" REESES PEANUT BUTTER CUPS. I ALWAYS TAKE THEM OUT OF THE PAPER. IF YOU LIKE THIS RECIPE, I MAKE ...

Very fast & easy. I used 2 inch foil (mini) muffin cups & put them in a jelly roll pan. Recipe made 25 this size, baked 32 min. I also added 1 M&M to the top of each for a little color after t...

This was yummy, but you will need to follow the recipe on the brownie mix box rather than on here because it won't turn out right otherwise.

These were great, but I made them in a mini muffin pan and waited to add the candy until after 1/4 way through the cooking time.

Very good and easy to make when you want something sweet, chocolate, and very portable. I press the peanut butter cup into the brownie as soon as I take them out of the oven. Then place in ref...