South Texas Tartar Sauce

South Texas Tartar Sauce

17
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"This delicious tartar sauce, vegetable dip is similar to that served at the famous King's Inn restaurant on Baffin Bay in South Texas."

Ingredients

1 h {{adjustedServings}} servings 101 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 101 kcal
  • 5%
  • Fat:
  • 8.3 g
  • 13%
  • Carbs:
  • 6.8g
  • 2%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 3 mg
  • 1%
  • Sodium:
  • 230 mg
  • 9%

Based on a 2,000 calorie diet

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Directions

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  1. Place the onion, olives, garlic and jalapenos into the container of a food processor. Pulse until finely chopped. In a bowl, stir together the mayonnaise, relish, buttery round crackers and saltine crackers. Mix in the contents of the food processor and season with curry powder. Chill overnight before serving with seafood or vegetables.
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Reviews

17
  1. 19 Ratings

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If the individual who posted the picture for this recipe had followed the directions, the sauce would have more of an orange color that comes from the buttery round crackers. It is never white ...

Original review 2/19/06: This is it! This is the tartar sauce I have been looking for FOREVER! Ever since I was pregnant with my 1st child, and we went to Landry Seafood in Galveston, TX...I ate...

People need to try this. Don't let the ingredients fool you. This is great tartar sauce. I was learey at first due to olives and crackers in a tartar sauce, but it is great. Be brave and at lea...