Original recipe yields 30 servings
Based on a 2,000 calorie diet
This is an awsome recipe, every place I take it, I am asked for the recipe, and it freezes well, so I can have it when I want it!
This is similar to my recipe for basil butter except that I add a squeeze of fresh lemon juice or a little lemon zest and use either white pepper or sometimes red pepper flakes. The butter real...
This butter is absolutely delicious! We made it for our 4th of July picnic to use on our corn on the cob, and everyone loved it! I think I may become addicted to this! I put it on my baked po...