Coffee Smoother

8 Reviews

Prep: 10 min
Ready In: 10 min

“This is a smooth coffee drink, but not smooth enough to be a smoothie. A very strong winter drink.” - by Rosie D

Ingredients

1/2 cup coffee
1/4 cup milk
1/2 cup chocolate ice cream
1 tablespoon cinnamon
1/4 cup ice cubes

Hide Checklist

Adjust Servings

Adjust

Metric US

Original recipe yields 1 drink

Directions

Place the coffee, milk, ice cream, cinnamon, and ice cubes in the bowl of a blender; puree until smooth.

Nutrition

Amount Per Serving (1 total)

Calories
191 cal
10%

Fat
8.6 g
13%

Carbs
27 g
9%

Based on a 2,000 calorie diet

Share It

Reviews (8)

Rate This Recipe

Ganny

Dec. 4, 2009

"This is good, but if you freeze left over coffee & use instead of ice cubes. I tablespoon of sugar-free chocolate syrup,1/2 cup milk.Lot less fat...." See more"

Cookies

Jul. 10, 2008

"One TBSP of cinnamon is way to much for this recipe especially since it only makes one serving. I only put in ¼ tsp and found that was a bit much still. If you like your coffee-mocha smoothies sweet..." See more then the ice-cream alone will not do it. I needed to add a sweetener to mine. Also, use strong coffee, if not the other ingredients dilute the taste. I think this recipe needs to be tweaked too much to make it drinkable as written. "

ChristaD

Jan. 21, 2007

"So I like to 'hook up' recipes with my own twist. I used half a cup of brewed coffee, 2 table spoons of Hagen Daz light Coffee Ice Cream, 3 ice cubes and 1/4 cup of skim milk. I thought it was mighty ..." See morefine. YUMMY If I can remember how I made it I will do it again :c)"

More Reviews