Orange Slice Cookies I

Orange Slice Cookies I


"This recipe is my own adaptation of a recipe that came from my husband's grandmother. I made a few changes to suit my own family's tastes. These cookies are a big hit with kids as well as adults."


servings 181 cals
Serving size has been adjusted!

Original recipe yields 36 servings



  • Calories:
  • 181 kcal
  • 9%
  • Fat:
  • 6.3 g
  • 10%
  • Carbs:
  • 30g
  • 10%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 91 mg
  • 4%

Based on a 2,000 calorie diet

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  1. In large mixing bowl, cream together sugars and shortening till fluffy. Add eggs and vanilla; beat well. Stir together the flour, baking powder, baking soda, and salt. Stir into creamed mixture.
  2. Stir in the oats, and the orange candy. NOTE: Dip a pair of kitchen shears into a glass of hot water or spray with a non-stick spray to make snipping the orange slices easier. Using about one tablespoon of mixture for each cookie, roll into one inch balls. Place on greased cookie sheets.
  3. Bake in a 350 degree F (175 degrees C) oven for 10 to 12 minutes or until lightly browned. Remove and cool on a wire rack.
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  1. 28 Ratings


I’m somewhat torn on this review… this is an absolutely beautiful cookie – thick and pretty, with little orange chunks of the orange candy peeking through. They’re the prized light and crispy a...

These were really tasty cookies. Crispy like a sugar cookie, chewy candy orange bits that were a surprisingly nice change. Next time I will cut the candies into smaller bits. I cut each one into...

I just made these and they are wonderful. Even my picky husband liked them. The orange slices add a great sweet taste. A real keeper!