Candy-Coated Chocolate Pieces III1 Reviews
“A mouth watering cookie not only your children will love.” - by Shirlybeth Chan
Original recipe yields 2 dozen
- Melt the chocolate over low heat. Set aside.
- Mix together all of the ingredients except the candies. Pour in chocolate and blend well.
- Form dough into balls and place on cookie sheets. Place 3 - 5 pieces of candy on the top of the balls.
- Bake in a 350 degree F (175 degrees C ) oven for 10 - 12 minutes.
Amount Per Serving (12 total)
- 200 cal
- 8.6 g
- 28.7 g
Based on a 2,000 calorie diet
Reviews (1)Rate This Recipe
"I started out with a double batch of these right away. They were a lot of fun and easy to bake with my 6-year-old daughter. The more M&M's, the better!..." See more"
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