Milk Powder Candies

Milk Powder Candies

6
Cacau 2

"This Brazilian candy is primarily served at kids parties and the children love its delicious coconut flavor. You will love it too!"

Ingredients

15 m servings 93 cals
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Original recipe yields 60 servings

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Nutrition

  • Calories:
  • 93 kcal
  • 5%
  • Fat:
  • 2.3 g
  • 4%
  • Carbs:
  • 16.7g
  • 5%
  • Protein:
  • 1.7 g
  • 3%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 24 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Place powdered milk and confectioners' sugar into a mixing bowl. Stir in coconut milk until all of the powdered milk is moist and a stiff dough has formed.
  2. Form the dough into walnut-sized balls and roll in white sugar to coat. Refrigerate until ready to serve.
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Reviews

6
  1. 7 Ratings

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Really yummy! Something different. The key to making these is not to try and roll the balls right away. The dough needs to refrigerate for a good while. Wait until it is firm like a cookie dough...

not very good at all. They taste a little like condensed milk. It doesn't seem like enough coconut milk but it is, just keep on stirring. Will not make again.

They are plain and flavorless and taste only like sugary milk. I suppose they would be a little better with lees powdered milk, a little more coconut milk, and a bit of vanilla extract. Also, yo...

LOL. I'm Brazilian and I love those Milk powder deserts. They are supoused to be sticky. You need to grease your hands with butter to rool it. They are should not be hard as a cook doh. And ye...

I cut this recipe to 20 servings, but followed the directions otherwise (at first). What I had was more of a batter than a dough. I let it sit for about 15 minutes and it firmed up a little. It ...

I really like this, great fun for my 4 yr old son rolling these in sugar :) but due to the powder milk taste I added a tsp of vanilla, which help cut that powder milk taste a little, but it sti...