Yummy French Toast

Yummy French Toast

39 Reviews 1 Pic
Recipe by  The Canola Info Virtual Kitchen

“There is nothing else to say but - Yummy!”

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Adjust Servings

Original recipe yields 8 servings



  1. Preheat electric griddle to 325 F (or medium heat).
  2. Whisk together eggs, milk, sugar, cinnamon, nutmeg, and vanilla in a medium bowl. Set aside.
  3. Place bread in a shallow baking dish and pour egg mixture over bread. Let soak for about 10-15 seconds.
  4. Heat 1 tablespoon of canola oil in the griddle. Cook the first four slices for about 6 minutes or until golden brown, turning once. Repeat.

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Reviews (39)

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I LOVE french toast and this recipe is great. The only change I made was adding a little extra cinnamon (a heaping tsp.) and cutting the nutmeg back to about 1/8 tsp. It was perfect!



Delicious, I made only a few changes: I toast them in butter instead of oil, use a lot less nutmeg and sprinkle them with sliced almonds. Sometimes I add a bit of cream along with the milk and use brown sugar as well.



This recipe makes perfectly delicious french toast! I made it twice in one week we liked it so much. This will definitely be my standard recipe for this dish.

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Amount Per Serving (8 total)

  • Calories
  • 150 cal
  • 7%
  • Fat
  • 6.7 g
  • 10%
  • Carbs
  • 17.3 g
  • 6%
  • Protein
  • 5 g
  • 10%
  • Cholesterol
  • 81 mg
  • 27%
  • Sodium
  • 205 mg
  • 8%

Based on a 2,000 calorie diet



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