“Chocolate peanut butter oatmeal no bakes.” - by Angela
Ingredients
Adjust Servings
Original recipe yields 3 - 4 dozen
Directions
- Bring to boil the white sugar, butter or margarine and milk. Boil for exactly 1 minute. NO LONGER.
- Remove from heat and add oatmeal, peanut butter, vanilla and cocoa. Mix together and drop by teaspoon onto wax paper. Let cool for approximate 1/2 hour.
Nutrition
Amount Per Serving (48 total)
- Calories
- 87 cal
- 4%
- Fat
- 3.7 g
- 6%
- Carbs
- 12.7 g
- 4%
Based on a 2,000 calorie diet
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Reviews (25)
Rate This Recipe
"Perfect recipe--my mom made these cookies and they taste just the same. You have to bring them to a FULL boil and then boil one minute, they won't set up right otherwise (i.e. you'll get goop). Also,..." See more use quick cook oats. The old-fashioned oats will give you a chewy, uncooked texture."
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