Fruit Madness Cookies

1 Reviews

“May be drizzled with vanilla confectioners' sugar icing when cool, if desired.” - by Rosina

Ingredients

1 cup crushed cornflakes cereal
2 cups shredded coconut
1/2 teaspoon salt
1 cup sweetened condensed milk
1 cup dates, pitted and chopped
1 cup coarsely chopped prunes
1 cup chopped dried figs
1 cup chopped golden raisins
1 cup dried currants

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Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease two cookie sheets.
In large bowl combine cereal flakes, coconut and salt. Stir in condensed milk. Stir all fruit and blend thoroughly.
Drop by teaspoonfuls 1 inch apart on greased cookie sheets. Bake 12-15 minutes until golden. Cool on wire racks.

Nutrition

Amount Per Serving (36 total)

Calories
111 cal
6%

Carbs
23.7 g
8%

Based on a 2,000 calorie diet

Reviews (1)

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fierro_momma

Aug. 30, 2011

"So, I can't rate this recipe for itself the way it is written. I'm giving it 4 stars only because the baking time is a bit low and at 15 minutes, even when cooled, the cookies fell apart when I picked..." See more them up. SO, bake them longer, an additional few minutes... also, I added one cup of walnuts, 1 ripe banana and I left of the currants...I thought they would be too sweet with 1 whole cup of condensed milk but they weren't! Perfect on sweetness. Try them! They're yummy :)"

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