Prosciutto e Melone (Italian Ham and Melon)11 Reviews
- Prep: 10 min
- Ready In: 10 min
“This easy and refreshing starter featuring cantaloupe and cured ham (Parma ham for instance) can also be served as an appetizer: just cut the cantaloupe into bite-size pieces, wrap them with ham and spear them on skewers for a colorful snack! Use superior quality Italian ham for best results.” - by SunFlower
Original recipe yields 8 pieces
- Remove the flesh from the rind of the cantaloupe; wrap each piece of cantaloupe with a slice of the ham. Serve cold.
Amount Per Serving (4 total)
- 99 cal
- 4.8 g
- 11.3 g
Based on a 2,000 calorie diet
Reviews (11)Rate This Recipe
"A very easy and elegant appetizer - perfect for entertaining guests. You can get creative with the presentation if you like and it's always a hit. This definitely is a fool proof appetizer......." See more"
"This is one of my favorite appetizers! I just LOVE the combination of the sweetness of the cantaloupe and the saltiness of the prosciutto. This also works great with honeydew. So refreshing and delici..." See moreous~YUM! :)"
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