Original recipe yields 24 servings
Based on a 2,000 calorie diet
Having read the reviews and what the submitter Sarah says about dried cranberries also being good in this, I think the recipe means to use fresh chopped cranberries. If you do then you get quite...
I'm no baker and these cookies rock! I changed a few things ... 1/2c whole wheat flour + 1/2c all purpose (1c total). only used 1 stick butter (8T). + 1T white sugar. + bit of cinnamon, nutmeg...
for the most part, a good recipe, but they were kind of blah--if i use this again, i will definitely increase the brown sugar, and maybe add white chocolate chips.
These cookies are pretty yummy but they require about 20 minutes at 350F. Mine didn't flatten either.
I substituted left and right, with white flour and a mix of craisins and raisins, but it really quick and tasty. They didn't spread for me so I smashed them.
Well, we did eat them. If you live in Texas, just buy HEB Central Markets refrigerator version, it is much better and cost just as much per cookie! And don't waste your money on Kroger's versi...
This is the worst cookie recipe I have ever tasted in my entire life. They were dry, bland, and did not spread at all. I threw all of them away after I tried two of them. I recommend adding w...
Wow, can they be worse? Hard to mix, dry, flavorless. Are there a typographical errors in the recipe?