Broken Thermostat Curry

Broken Thermostat Curry

18
Meryl Shark 0

"This hearty, warming, mildly spicy curry was created from ingredients that I had on hand. Feel free to substitute your own favorite vegetables."

Ingredients

1 h 10 m servings 312 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 312 kcal
  • 16%
  • Fat:
  • 3.8 g
  • 6%
  • Carbs:
  • 63.5g
  • 20%
  • Protein:
  • 7.4 g
  • 15%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 280 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

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  1. Puree the onion and carrots in a food processor or blender until finely ground. Heat the butter and olive oil in a large saucepan over medium heat. Cook the garlic until fragrant and lightly browned. Pour in the carrot puree, bring to a simmer, and cook for 5 minutes.
  2. Pour in diced tomatoes, water, yam, red potatoes, and cauliflower. Season with turmeric, curry powder, cumin, garam masala, cayenne, and red pepper flakes. Simmer until potatoes are soft, about 30 minutes.
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Reviews

18
  1. 23 Ratings

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This was really good and easy to make. I did mine in the slow cooker and had it on low for the day. The only thing I would advise if doing in slow cooker is cut back on the water a little bit....

I love this recipe! It's my new favorite! I will make it over and over again. I wouldn't call it "broken thermostat" because it's not too hot, but as the submitter said, it's "mildly spicy." I t...

Great! I accidentally mistimed the chapatis I made to go with this, so it overcooked a bit and the cauliflower disappeared. Turned out to be a great mistake--my finicky husband loved it...and ...

Needed a little salt to give it more flavor, but my wife and I enjoyed it. (Kids refused to try it since it had cauliflower in it.) Don't know why it's called "Broken Thermostat Curry" though, s...

My boyfriend has long stated that he does not like curry but went nuts for this recipe. He asks for it on a regular basis. If you're a fan of spicy foods, I would add more red pepper flak and c...

Not impressed with this recipe--it's incredibly bland! I've tried this recipe twice and been disappointed both times. Adding salt is an option for creating some taste but i try to avoid adding...

At first it tasted a little bland. Also many said it wasn't hot so I made it as dinner for all including 13 month old son. It was a little too spicy for him and for me it was a bit spicy. My ...

This was pretty good. It was missing something so I added a bit of salt and some raisins from Trader Joe's (jumbo raisin medley). I served this with a seared salmon curry dish from this site, h...

Ok, but missing something... Family was definitely missing the meat, will stick with coconut curry