Java Chocolaty Cookies

Java Chocolaty Cookies

5

"These are chocolate chip cookies with a hint of coffee. The chocolate syrup makes them very chocolaty."

Ingredients

servings 346 cals
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Original recipe yields 18 servings

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Nutrition

  • Calories:
  • 346 kcal
  • 17%
  • Fat:
  • 17.8 g
  • 27%
  • Carbs:
  • 45.5g
  • 15%
  • Protein:
  • 3.4 g
  • 7%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 132 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

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  1. In large bowl, combine the shortening and the sugars. Add the coffee liqueur and the eggs. Blend well.
  2. Now, in a separate bowl, combine the flour, the baking soda, and the salt. Add this mixture to the coffee mixture. Mix well, then add the chocolate chips. Add the chocolate syrup if desired.
  3. Drop dough in teaspoon size balls onto cookie sheets. Bake at 375 degrees F (190 degrees C) for about 8 minutes. Remove cookies from the oven, and allow to cool.

Reviews

5

GOOD RECIPE , SIMILIAR TO TOLLHOUSE EXCEPT FOR THE USE OF SHORTENING. I USED HERSHEY'S SPECIAL DARK EXPRESSO (4.5 OZ.) BAR THAT I BROKE UP INTO CHUNKS . ALSO ADDED CHOPPED PECANS . THE EXPRESSO...

While this is a good cookie I had a difficult time not rating it three stars rather than four simply because there's nothing special or extraordinary about it at all. I found that very disappoi...

This is one of the best cookies we've tried in a while. We also tried it with pecans and it was just as moist.

These cookies were very rich to me. 2 cups of chocolate chips is way too many. I was looking for a recipe that didn't call for butter since I was out. These cookies were just ok for us. Make su...

Wow, these are good! The coffee flavor is so subtle, and more pronounced as an "after taste" than while you're eating the cookie. (I left out the chocolate syrup) HEIDI IN TN may be on to somet...