Calypso Cooler

4 Reviews

Prep: 5 min
Ready In: 5 min

“This is a recipe very close to the drink that a popular bar makes.” - by SilverRose83

Ingredients

1 fluid ounce coconut-flavored rum
1/2 fluid ounce peach schnapps
7 fluid ounces orange juice
1/2 fluid ounce grenadine syrup
1 orange slice
2 maraschino cherries

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Metric US

Original recipe yields 1 cocktail

Directions

Pour the rum, schnapps, and orange juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Pour into a chilled glass, pour in the grenadine syrup, and garnish with the orange slice and maraschino cherries to serve.

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Reviews (4)

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Miss G

Nov. 22, 2008

"Love this drink! I get it often when I go to that certain bar. ..." See more"

Blender Woman

Jul. 28, 2011

"I found the recipe on-line about 7 or 8 years ago and it said it was a copy cat recipe from some restaurant. It looks very pretty in the glass when made and garnished as directed. I used to put it in ..." See morewine glasses. It is very tropical tasting. I would make them when people visited, from out of town, when I lived in Virginia Beach."