Simple Ham Panini Sandwiches

Simple Ham Panini Sandwiches

1 Review 1 Pic
  • Prep

    25 m
  • Ready In

    25 m
Recipe by  SuperTarget

“Get with the latest trend in sandwiches. Grill up a simple panini of ham, cheese, tomato and onion on French Boule bread.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Heat a contact grill (like George Foreman or panini grill) on high.
  2. Lightly brush one side of each slice of bread with olive oil. Spread ranch dressing evenly over the other side of each bread slice. Place 4 slices of bread on work surface, oil side down. Layer ingredients on top of bread, beginning and ending with cheese. Top with remaining sliced bread, oil side up.
  3. Place sandwiches, 1 or 2 at a time, on grill; close lid. Cook for 5 to 6 minutes, or until ham is hot and cheese is melted. Repeat with remaining sandwiches.

Share It

Review (1)

Rate This Recipe
Camrynsmommy
1

Camrynsmommy

DELICIOUS and super simple!! The only change I made was using sourdough bread.

More Reviews

Similar Recipes

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 612 cal
  • 31%
  • Fat
  • 29.2 g
  • 45%
  • Carbs
  • 61 g
  • 20%
  • Protein
  • 24.1 g
  • 48%
  • Cholesterol
  • 49 mg
  • 16%
  • Sodium
  • 1439 mg
  • 58%

Based on a 2,000 calorie diet

Top

<

previous recipe:

>

next recipe: