Candy Bar Brownies

Candy Bar Brownies


"Brownies made with candy bars."


servings 841 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 841 kcal
  • 42%
  • Fat:
  • 40.5 g
  • 62%
  • Carbs:
  • 112.3g
  • 36%
  • Protein:
  • 9.9 g
  • 20%
  • Cholesterol:
  • 78 mg
  • 26%
  • Sodium:
  • 940 mg
  • 38%

Based on a 2,000 calorie diet

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  1. Mix cake mix with melted butter or margarine and condensed milk. Spread out 1/2 of the mixture into a 9 x 13 inch pan.
  2. Bake at 350 degrees F (175 degrees C) for 10 minutes.
  3. Slice candy bars into little slices. Lay these on top of the baked crust. With the remaining batter-crumble it on top of the candy bars. It will have a crumbly texture. No need to spread it on top to make it smooth.
  4. Put it back into the oven and bake it for another 20 minutes.
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  1. 102 Ratings


Hubby gives these 10 stars. He believes the Snickers bars is what puts them over the top. As others have, I used the full can of sweetened condensed milk which worked out just fine. And for ext...

I thought I'd alter the recipe just a bit. I made three changes. One, I used a smaller pan....Definite mistake. When I mixed the cake mix, milk, and butter together, I assumed a 9x13 pan was ...

Mmmmmmm...good! This is an easy, great recipe. I used a lowfat devils foods cake mix and used mostly Snickers and a few Recess Peanut Butter Cups. It was a great combination. The brownies cam...

All I can say is 'WOW'! Ok, maybe I can say a little more...I have been looking for this recipe for awhile now...a cookie store in our mall sold 'Snicker Bar Brownies'. They closed a few years a...

The second time I made these I used the entire can of the milk and sliced the candy bars instead of cutting them in chunks. I think they turned out better this way. I got great reviews!

made two recipes, comments were wow, this is the best I've ate, delicious , never tasted anything this good. I am a 73 year old and it is real easy to make

I did not care for this recipe. I don't understand the rave reviews. I am a chocolate lover and a snickers lover (and a butter lover!), so I thought these would be perfect. They were WAY WAY ...

These are great! A super way to use up left over Halloween candy. So easy and gooey.

I like this recipe because it is so fast and easy! I made it just like it says the first time, but it was very oily. The second time I used only 1/2 cup of butter and pretty much the whole can o...