Graham Cracker Cookies

27 Reviews

“Chocolate chips, M & M's, and chopped nuts make the cookie complete.” - by Maureen Worman

Adjust Servings

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Metric US

Original recipe yields 3 dozen

Directions

Beat together margarine and sugars until light and fluffy. Blend in egg and vanilla. Add combined flour, graham cracker crumbs, baking soda and salt. Mix well. Stir in chocolate chips , M & M's, and nuts.
Drop dough by heaping tablespoonfuls onto greased cookie sheets about 3 inches apart . Press 2 or 3 additional M & M candies on top of cookies if desired.
Bake in pre-heated oven 375 degrees F (190 degrees C) for 8-10 minutes or until lightly browned. Cool on sheet about 3 minute and remove to wire racks.

Nutrition

Amount Per Serving (18 total)

Calories
322 cal
16%

Fat
18.1 g
28%

Carbs
40.2 g
13%

Based on a 2,000 calorie diet

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Reviews (27)

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AMANDABIX

Oct. 30, 2008

"I made these using hershey bars broken up into chunks and mini marshmallows. They tasted just like a smore. I think using the hershey's chocolate specifically and the marshmallows allowed the flavor..." See more of the graham to be more pronounced. My husband thought these were without a doubt the best cookie he's ever eaten."

mominml

May. 11, 2010

"Turned these into s'more cookies with marshmallows and chocolate chips. The first batch stuck really bad, so I just dumped the rest of the dough in an 8" pan and baked like brownies. My kids loved t..." See morehem and they were easily lifted out of the pan."

CKIEWATT

Dec. 9, 2003

"It's a great variation on the typical M&M cookie. The graham cracker does a great job of complimenting the chocolate. It gives it a quality that is a little like a pecan sandie. I've made them for my..." See more family and co-workers and all enjoyed them."

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