Doubletree Hotel's Cookies

Doubletree Hotel's Cookies

58

"These are the best cookies that I have ever tasted and I am very fortunate to have had someone share this recipe with me. Now I'll share it with you!"

Ingredients

{{adjustedServings}} servings 270 cals
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Original recipe yields 36 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 270 kcal
  • 13%
  • Fat:
  • 15.8 g
  • 24%
  • Carbs:
  • 31.5g
  • 10%
  • Protein:
  • 3.4 g
  • 7%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 103 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Cream butter in large bowl. Add both sugars and beat on medium for 2 minutes. Add eggs one at a time, beating well after each addition. Add lemon juice and vanilla; mix well.
  2. In a separate bowl, stir together dry ingredients. Add to creamed mixture and stir well to blend. Add chips and nuts; stir to combine.
  3. Drop by 1/4 cup or 2 ounce scoop on parchment-lined baking pans, 2 to 3 inches apart. Bake at 350 degrees F (175 degrees C) for 13 to 15 minutes or until lightly browned around the edges. Cool; remove from paper and cool completely on wire racks.
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Reviews

58
  1. 68 Ratings

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Try this recipe instead. It's MUCH better and closer to the original. After making these cookies for the first time I had 2 requests for the recipe. 1/2 cup rolled oats 2 1/4 cups all-purp...

These were fantastic! I also used the revised recipe and instead of chilling the dough, I froze it. I just used an ice cream scoop, dropped the balls onto a jellyroll pan and stuck them in the ...

Nothing at all like the original. The real ones are dense and chewy; these are light and cakey. The actual recipe isn't that good. For all the money it took to get the ingredients, I would DEFIN...