Prize Winning Oatmeal Drop Cookies

Prize Winning Oatmeal Drop Cookies

9 Reviews 1 Pic
Liz Tracy
Recipe by  Liz Tracy

“This is a special cookie. I decided to whip up a batch in variation and the winner was with the added ingredient of 1 cup of raisins. As of today, I see daily as I walk into my kitchen a decorated jar with 3 of my winning cookies along with my Red Ribbon attached displayed since the year of 1991. You may use , raisins, chocolate chips, M & M candies or coconut instead of the walnuts if you wish.”

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Ingredients

Adjust Servings

Original recipe yields 5 dozen

Directions

  1. Sift together the flour, baking soda, salt, cinnamon, and nutmeg.
  2. Add oatmeal, brown sugar, white sugar, shortening, eggs, milk, and vanilla. Mix together. Stir in 1 cup of chopped walnuts.
  3. Drop by teaspoonful onto greased cookie sheets. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.

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Reviews (9)

Rate This Recipe
SOUIXBOY
15

SOUIXBOY

These cookies were really dry. Must have drunk a gallon of milk eating the first batch.

Bobbi
14

Bobbi

I made these cookies with chocolate chips. They taste great, with a delicious hint of cinnamon; unfortunately, I found them to be very dry. Next time I think I'll add a bit of oil or applesauce to offset this problem, because they are tasty.

GERT7
12

GERT7

These cookies rose too high and were very dry. My husband told me never to make them again.

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Nutrition

Amount Per Serving (30 total)

  • Calories
  • 161 cal
  • 8%
  • Fat
  • 7.7 g
  • 12%
  • Carbs
  • 21.6 g
  • 7%
  • Protein
  • 2.3 g
  • 5%
  • Cholesterol
  • 14 mg
  • 5%
  • Sodium
  • 127 mg
  • 5%

Based on a 2,000 calorie diet

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