Old Fashioned Fudge Cookies

Old Fashioned Fudge Cookies


"These cookies taste like the old fashioned fudge we used to make."


servings 153 cals
Serving size has been adjusted!

Original recipe yields 24 servings



  • Calories:
  • 153 kcal
  • 8%
  • Fat:
  • 8.5 g
  • 13%
  • Carbs:
  • 18.8g
  • 6%
  • Protein:
  • 2.1 g
  • 4%
  • Cholesterol:
  • 23 mg
  • 8%
  • Sodium:
  • 90 mg
  • 4%

Based on a 2,000 calorie diet

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  1. Cream sugar and butter in mixer till creamy. Add eggs and vanilla, beat till well-mixed.
  2. Blend in flour, baking powder, and salt. Continue beating until well mixed. Beat in melted chocolate on low speed just until mixed.
  3. Shape into slightly flattened balls (rounded teaspoonfuls). Bake on ungreased cookie sheets at 375 degrees F (190 degrees C) for 7-8 minutes or until set. Cool for about a minute, then remove to wire racks to cool.
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  1. 39 Ratings


The reviews on this recipe certainly went from one extreme to the other, so I decided to try them for myself. They're definitely not fudgy. More like a brownie. I followed the recipe as writt...

These are the most amazing cookies ever! They are incredibly tender and have a wonderful chocolate flavor. I am a true chocoholic and didn't really believe a chocolate cookie without chocolat...

Very nice chocolate flavor, not exactly fudgy, but certainly chewy and yummy. Make sure you watch these, though: I baked them 6 minutes and a couple of them still burned.

These cookies didn't taste like fudge, but BOY ARE THEY GOOD! I made them for a big group because they made about 50 cookies, and they were gone that same day. Really chocolatey, and they have...

Not bad! These cookies turned out soft and puffy. I thought they were a little plain so next time I'll add some chocolate chips.

Scrumptious! What deep chocolate flavor! The batter came together so nice! My KitchenAid mixer and this cookie dough are meant for one another! A definite recipe favorite!

i followed this exact but they took me 15 minutes to cook and some wernt cooked underneath? they did taste yummy but defo needed more chocolate. i will be cooking again though for sure - practis...

Incredibly easy to make. Fantasitic recipe. Substituted the bar chocolate with melted dark chocolate chips then cut the white sugar down to 3/4 cup. My nephew and his friends couldn't get enough.

Yummy!!!! This was so easy to make . And it taste just like the chocolate sugar cookies my Granny used to make.