Wookie Cookies

Wookie Cookies

10 Reviews 2 Pics
Recipe by  Karen

“Easy and delicious.”

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Adjust Servings

Original recipe yields 3 - 4 dozen



  1. Cream margarine and sugar together. Without sifting add remaining ingredients and mix well.
  2. Chill dough for 1/2 hour.
  3. Shape into balls and press firmly with a fork. Bake on ungreased cookie sheets for 10 to 15 minutes at 325 degrees F (165 degrees C).

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Reviews (10)

Rate This Recipe


These are great! I love the crispy crumbly texture. I used margarine but otherwise followed the recipe. Cookies have a lovely light flavor, thanks for this easy recipe!



Although these can't be classified as 'terrible' I still found that I needed to add a lot of additional ingrediants to the mix in order for it to be enjoyable. For a higher star rating I reccomend that you add some cinnamon, nutmeg, coconut flakes, small ammount of cocoa & a smidge of brown sugar.



These cookies are great! They're unbelievably simple to make (well...simple enough for a 15-year-old with no baking experience whatsoever) and very tasty. The only thing I changed in the recipe was the vanilla extract - I put a teaspoon of maple syrup instead. Highly recommended!

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Amount Per Serving (18 total)

  • Calories
  • 199 cal
  • 10%
  • Fat
  • 12.5 g
  • 19%
  • Carbs
  • 20.9 g
  • 7%
  • Protein
  • 1.8 g
  • 4%
  • Cholesterol
  • 27 mg
  • 9%
  • Sodium
  • 133 mg
  • 5%

Based on a 2,000 calorie diet



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Finger Sandwich Butter Cookies


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Vinegar Cookies