Cloud Nine Butterscotch Squares4 Reviews
“Butterscotch cookie squares with chips.” - by LovesToEat
Original recipe yields 1 dozen
- Mix the butter or margarine, instant pudding mix, eggs, and vanilla. Stir well. Mix in the flour, baking powder, milk, oats and chocolate chips.
- Bake in 9 inch pan for 20 to 25 minutes at 350 degrees F (175 degrees C). Frost with chocolate icing.
Amount Per Serving (6 total)
- 490 cal
- 26.9 g
- 58.7 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"This recipe lacked a few specifications, so just for information, I used 'melted' butter, and a 9 'by 13' inch pan, which I greased and floured. (None of these things were specified in the recipe).I c..." See moreame out with 20 good squares. Very cookie-like, but a bit thicker and very moist because of the pudding. Not too sweet, but if you really like sweetness, you can do the chocolate frosting. (I didn't). Just sharing for others who don't know what to expect from reading the recipe. It turned out very tasty!"
"I used two boxes of sugar-free pudding mix and 1/4 cups chocolate chips and 1/4 butterscotch chips. Awesome...." See more"
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