Good Cookies I6 Reviews
“These cookies melt in your mouth.” - by Miss Daisy
Original recipe yields 4 - 5 dozen
- In a small bowl, dissolve baking soda in milk. Cream together the sugars and the egg. Mix in the oil, butter or margarine, baking soda mixture and cream of tartar. Stir in the vanilla, oatmeal, coconut or chopped nuts, corn flakes and flour.
- Make small balls and flatten them with a greased and flat bottomed glass. Bake 325 degrees F (165 degrees C) for about 12-15 minutes.
Amount Per Serving (24 total)
- 322 cal
- 18.1 g
- 37.7 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"These cookies were too dry and lacking in flavor. They also didn't want to stay together...." See more"
"My son: These cookies are great! My husband: Crunchy but chewy These have a nice texture...." See more"
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