Famous Amos Chocolate Chip Cookies

Famous Amos Chocolate Chip Cookies


"I got this recipe from a co-worker some years ago - it makes a nice large batch!"


servings 126 cals
Serving size has been adjusted!

Original recipe yields 72 servings



  • Calories:
  • 126 kcal
  • 6%
  • Fat:
  • 7.7 g
  • 12%
  • Carbs:
  • 14.2g
  • 5%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 71 mg
  • 3%

Based on a 2,000 calorie diet

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  1. Thoroughly cream sugars, margarine, oil, egg, milk and vanilla.
  2. Add dry ingredients, nuts and chocolate chips.
  3. Drop by teaspoon onto ungreased cookie sheets. Bake at 350 degrees F (175 degrees C) for 8-12 minutes. (Cookies are light in color when done.)
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  1. 38 Ratings


these are really great but they turned out rather crumbly. i've since edited the recipe slightly and posted step-by-step instructions as well as pictures to guide each step of the way.. do visit...

I guess I was expecting this to taste like a Famous Amos cookie. No where even close to it. It's an ok cookie, kind of blah for me.It was to cakey for a proper choc. chip cookie. It tastes absol...

This is an awesome recipe. They really do taste like Famous Amos cookies. It's also a kid-friendly recipe. My 8 year old had no problem/or questions while making this recipe. Good thing it m...

I hate that I didn't read the reviews first. This is not the Famous Amos cookie recipe at all. Also the fact that they are "light in color" is not typical of a Famous Amos cookie. That should ...

I have made this cookies many many times for my family and they just love it especially with the kids. But I cut down on the sugar and so I ommit the white sugar.We pefer the cookies to be crunc...

Not only have I never had a Famous Amos Chocolate Chip Cookie before, I also didn’t care whether this recipe produced a cookie that tasted like one or not. Truth be told, I always give a second...

I just made these and my family loved them. I Didnt change a thing. This is a keeper; I have been looking for a recipe that is like the ones that I make at school and these are it. Thanks for th...

So easy, & tastes just like the real thing! I found that it takes about 15 minutes per batch, not 8-12 as in the recipe.

i wanted to omit the white sugar but it wasnt sweet enough. so i added the white sugar at the end. the cookie dough became to dry and crumbly so I added some milk and honey. turned out pretty cl...