Chicken and Cranberry Pizza with Brie and Almonds6 Reviews
- Prep: 25 min
- Cook: 10 min
- Ready In: 35 min
“Brie and cranberry sauce pair with chicken, mozzarella, and almonds in this unusual pizza.” - by USA WEEKEND Pam Anderson
Original recipe yields 6 slices
- Adjust oven rack to lowest position, and heat oven to 450 degrees. Place crust on a cookie sheet, and spread 1 cup of cranberry sauce over the crust. Toss remaining 1/2 cup with chicken. Top pizza with chicken, brie, green onions, almonds and mozzarella. Bake until the crust is crisp and cheese melts, 10 to 12 minutes. Cut into 6 slices and serve.
Amount Per Serving (6 total)
- 610 cal
- 24.7 g
- 61.4 g
Based on a 2,000 calorie diet
Reviews (6)Rate This Recipe
"There was nothing too exciting about this, very blah. I made it for lunch and all 3 of us felt the same way..." See more"
"As it this recipe is kinda bland. I like the flavors but it is missing something. I think next time I will add a cheese with some pungency and saltiness to it, perhaps an asagio or a bleu cheese. Up..." See moredate: I added bleu cheese this time and it was EXCELLENT!"
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