“This delicious and unique smoothie will cool you off on those hot summer days!” - by Rachel
Ingredients
Adjust Servings
Original recipe yields 3 smoothies
Directions
- Pour the apple juice into a plastic container and freeze until hard, about 2 hours. Remove from container and break into pieces.
- Place the frozen juice into the bowl of a blender along with the applesauce, yogurt, 1/4 cup of caramel topping, and peanut butter. Puree until smooth, then pour into 3 glasses; swirl in the remaining tablespoon of caramel topping before serving.
Nutrition
Amount Per Serving (3 total)
- Calories
- 293 cal
- 15%
- Fat
- 6.6 g
- 10%
- Carbs
- 54.6 g
- 18%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
House of Aqua
"Yikes......sorry but this has an unusual mix of flavors. I like caramel, apples, and peanut butter but combined it produces a puzzling flavor. At first it resembled apple cider vinegar but then there ..." See moreis a peanut butter after-taste. I scaled this recipe down to one serving using the servings calculator. I juiced my own apple and drizzled some caramel inside the glass before serving. I would not recommend this recipe..."
StarShyne
"The aste was very strong and not very sweet, had to add a ton of vanilla ice cream to tone it down and still, three diffrent people [Including me] said this tastes like you put a peanut butter and gra..." See morepe jelly sandwich, with the bread, into the blender. Not a great taste or texture. "
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